NEW ORLEANS – Happy St. Patrick’s Day! Did you remember to wear green?
On St. Patrick’s Day, we’re making a delicious green treat that’s perfect to make and enjoy with the kids at home.
Shamrock Shake Pies
3.4 oz vanilla instant pudding mix
1 cup milk I used skim
8 oz cool whip thawed
1/2 tsp mint extract
16 drops green food coloring
store-bought mini graham cracker crusts
In a large bowl, mix together the pudding mix and the milk until well combined. Add the cool whip, the mint extract, and the green food coloring.
Pour the mixture into a mini premade pie crusts. Refrigerate until completely set, about four hours.
Top with a cherry.
Do you have a recipe that you want Test Kitchen Taylor, Tamica and LBJ to try? Send it to us at twist@digital-stage.wgno.com!